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LA BOUTIQUE DES SAUCISSONS
Dry sausage with Beaufort cheese
Dry sausage with Beaufort cheese
Regular price
€5,65 EUR
Regular price
Sale price
€5,65 EUR
Unit price
/
per
Taxes included.
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Taste our old-fashioned dry sausage of superior quality, flavored with Beaufort-label AOP (Protected Designation of Origin).
The slow drying of our sausage (4 to 6 weeks) allows it to develop its natural bloom, the hallmark of a true artisanal sausage. Grey-green in color, this thin film on the skin of the sausage is an edible mold like mold in cheeses such as Roquefort.
This product is subject to dehydration.
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Net weight
180g
List of ingredients
Pork (origin France), BEAUFORT (MILK) (5.8%), salt, LACTOSE, wine, dextrose, spices, aromatic plants.
The slow drying of our sausage (4 to 6 weeks) allows it to develop its natural bloom, the hallmark of a true artisanal sausage. Grey-green in color, this thin film on the skin of the sausage is an edible mold like mold in cheeses such as Roquefort.
This product is subject to dehydration.
Show less
Net weight
180g
List of ingredients
Pork (origin France), BEAUFORT (MILK) (5.8%), salt, LACTOSE, wine, dextrose, spices, aromatic plants.
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