ORGANIC BLUE CRAB SOUP

Description
Why blue crab?
Why was it selected?
Because of its taste reminiscent of crab and lobster.
To save our ecosystem, we need to reduce this rapidly multiplying invasive species.

Volume
710 ml
List of ingredients
Water, crabs (Callinectes sapidus) 30%, fish, tomato paste*, vegetables* (onions*, leeks*), white wine*, extra virgin olive oil*, rapeseed oil*, salt, aromatic plants*, spices*.
*22.2% of the agricultural ingredients are from organic farming. Certified by Bureau Veritas Certification France -FR-BIO-10.

Crabs caught in the Mediterranean Sea (FAO 37).