Recipes

Empanadas van auberginekaviaar en gehakt en Piment Espelette

Aubergine caviar and minced meat empanadas with...

This recipe for Empanadas with Eggplant Caviar, minced meat, and Piment Espelette is a truly multicultural blend, with Lebanese baba ghanouj, Piment Espelette from the French Basque Country, all in...

Aubergine caviar and minced meat empanadas with...

This recipe for Empanadas with Eggplant Caviar, minced meat, and Piment Espelette is a truly multicultural blend, with Lebanese baba ghanouj, Piment Espelette from the French Basque Country, all in...

Ravioles du Dauphiné

Dauphiné ravioli

Ravioles du Dauphiné, A particularly traditional product in the refrigerated section of our Epicerie. It is a delicious dish that originates from the historic Dauphiné region in southeastern France. We...

Dauphiné ravioli

Ravioles du Dauphiné, A particularly traditional product in the refrigerated section of our Epicerie. It is a delicious dish that originates from the historic Dauphiné region in southeastern France. We...

Crêpes naar Bretons recept

Breton Crêpes

Here is our recipe and the preparation method for Breton-style crêpe batter. Ingredients (view our product collection here) Yields about 12 crêpes, depending on the size of the frying pan...

Breton Crêpes

Here is our recipe and the preparation method for Breton-style crêpe batter. Ingredients (view our product collection here) Yields about 12 crêpes, depending on the size of the frying pan...

recept voor Petit-Salé met linzen

Salt Pork with Lentils

A delicious dish that is easy to make, in 1 pan; Petit-Salé with lentils, with Morteau sausage, Montbeliard sausages, and bacon.

Salt Pork with Lentils

A delicious dish that is easy to make, in 1 pan; Petit-Salé with lentils, with Morteau sausage, Montbeliard sausages, and bacon.

recept voor foie gras poêlé

Recipe for Pan-Seared Foie Gras - on green lent...

A delicious dish of specially prepared Foie Gras. On a bed of lentils, with fruit and spices.

Recipe for Pan-Seared Foie Gras - on green lent...

A delicious dish of specially prepared Foie Gras. On a bed of lentils, with fruit and spices.

Galette des Roi - recept. Image copyright Aux delices du palais

King Cake

A festive cake for the beginning of the year: the Galette des Rois, the king cake. According to tradition, whoever finds the bean receives the crown (of the Roi, the...

King Cake

A festive cake for the beginning of the year: the Galette des Rois, the king cake. According to tradition, whoever finds the bean receives the crown (of the Roi, the...